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Detailed Notes on Bread making

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I love to do my second rise inside of a heat oven that’s not turned on. I change the oven on just just before I punch my dough down, then flip it off as soon as I position the dough inside the oven for your 2nd increase. This shortcut sourdough https://franciscohgyqi.canariblogs.com/the-ultimate-guide-to-course-auckland-43559733

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