Garlic: Use contemporary or roasted garlic, according to private choice. If using raw, it'll mellow over time as it mixes with the vinegar’s acidity and also other components inside the sauce. Even though very best relished instantly for crispy Beijing Beef, the recipe reheats perfectly for lunches and dinners. Retail https://sweet-paprika-whole94202.luwebs.com/31532965/beijing-red-pepper-secrets