Consequently you will have to regulate the quantity of cayenne pepper to circumvent the warmth from overshadowing other flavors as part of your recipe. The only real distinction between smoked and normal paprika could be the smoky flavor with the smoked pepper and thus they could both be used interchangeably. https://reidlihea.ssnblog.com/30332487/considerations-to-know-about-chili-powder-sweet-paprika-powder