I came up using this savory version from the typical French dessert clafoutis and shared it for evening meal with a salad. My buddies liked it, but eventually I could have eaten The full pan myself when dreaming of being in Paris with every single scrumptious Chunk. —Joseph A. Sciascia, https://hectorgjctb.actoblog.com/31563426/a-secret-weapon-for-breakfast-in-bed-strain