Venison 101 is made to assist you conquer the stage fright that includes cooking unfamiliar recreation meat, and Hank will walk you through how you can take apart a deer or other major recreation animal with simply a knife (and perhaps a Sawzall). When sliced, its seems like roast beef, https://www.chifsolutions.com/impress-your-guests-this-christmas-with-teri-lyn-fishers-herb-and-garlic-stuffed-standing-rib-roast-recipe-for-the-perfect-holiday-dinner/