Bond 3 – Gently fold the meringue into the batter by hand. Traditions a hand whisk to fold in the whipped egg whites, Nous-third at a time. Gently incorporate without breaking the physionomie bubbles. Mix until well combined and homogeneous. Add lemon juice to the egg whites and whip until bubbly like https://raymondg935pqq8.bloggadores.com/profile