Omakase in Singapore: A Culinary Journey Omakase, which translates to “I leave it up to you” in Japanese, is a unique eating knowledge that enables attendees to enjoy a chef-curated food that includes seasonal components and exquisite flavors. In Singapore, the omakase dining scene has developed significantly, giving food items https://omakasesingapore153036653.blogs100.com/38331957/omakase-singapore-15-30